R130. Slow-cooked traditional beef stew served with pap, rice, samp or dombolo, chakalaka and green vegetables
(rape/kale).
Served the Traditional Way
Located in Highlands North, Johannesburg, Tau Eats is a celebration of authentic South African flavour, culture, and hospitality. Inspired by the traditions that bring people together around good food, Tau Eats serves hearty, home-style meals prepared with care and pride.
From tender Mogodu and Pork Trotters to flavourful Hardbody Chicken and slow-cooked Beef Stew, every dish reflects the rich culinary heritage of South Africa. Guests can enjoy their meals with a choice of starch and vegetable, creating a dining experience that is both comforting and satisfying.
At the heart of Tau Eats is a passion for bringing people together. Whether you’re enjoying a hearty breakfast, a traditional lunch, or a delicious dinner, you’ll experience warm hospitality, generous portions, and flavours that feel like home.
Tau Eats — A Taste of Home in Every Bite
Cash Accepted
Available on MR D’s
Authentic South African Flavour, Served the Traditional Way
R130. Slow-cooked traditional beef stew served with pap, rice, samp or dombolo, chakalaka and green vegetables
(rape/kale).
R120. Traditional hardbody chicken served with pap, samp or dombolo, chakalaka, onion & tomato gravy and green
vegetables.
R120. Well-seasoned mogodu served with pap, samp or dombolo, chakalaka and green vegetables.
R120. Hearty, tender pork trotters slow-simmered in a rich, savory broth. Served with your choice of pap, samp or dombolo, chakalaka, gravy and seasonal greens.